Alpaca Bytes» Recipe

Ghiradelli Brownies

admin — Tue, 18 May 2010 00:16:36 +0000

Sometimes I just need yummy comfort food and usually that spells chocolate. Here’s my latest treat.

Ingredients:

1 bar – 100% Ghiradelli chocolate (4oz) 1 stick butter 2 cups sugar 2 tsp vanilla 2 large eggs 1 cup sifted flour

Coat 8×8 inch baking pan with cooking spray and pre heat oven to 400 F.

Melt chocolate and butter in a microwavable container. Stir [...]

Chocolate Cream Pie

admin — Sun, 03 Jan 2010 20:30:11 +0000

The weather is awful today with negative temperatures, snow and wind that will chill your spine. Being a bit of a gluten when left to my own accord trapped inside a house I can’t help but think of food and what I delicious delight I can mix up. Today’s diet buster: Ghiradelli Chocolate Cream Pie.

I [...]

Creamy Pumpkin Soup

admin — Mon, 12 Oct 2009 16:48:10 +0000

1/4 c. butter 1 lg. onion, peeled and chopped 1/2 tsp. curry powder 1 (16 oz.) can pumpkin 1/4 tsp. salt (Sea salt is best) 2 c. Half and Half 2 1/2 c. chicken stock 1tsp. cinnamon 1/8tsp. nutmeg Sour Cream or Shredded Romano Cheese

Melt butter in a large saucepan. Cut up onion and saute in butter until soft. Add curry powder, cinnamon and [...]

Chive Flower Vinegar

admin — Wed, 10 Jun 2009 21:39:33 +0000

Chives are a common herb in many recopies but I bet you’ve never thought of using the flowers! Chive Flower Vinegar is by far one of my favorite recopies. It tastes fantastic on salads without the need to add oils or other flavors. Of course [...]